With a long history stretching back 140 years, Polarbröd is a family run business that has been baking traditional Nordic bread in Sweden using natural ingredients for five generations. It supplies a range of different flatbreads and thin breads to the foodservice and food manufacturing sectors in the UK.

Bring out the Branston: UK favourite, Branston Pickle have sponsored the Sammies New Product Award celebrating innovation in the industry. Innovation is a critical part of developing any food chain and Branston Pickle know all about innovation from it’s first invention back in 1922, changing the face of the cheese sandwich.

Shaws Smoky Bean Salsa has been developed in response to the ever-growing taste for Mexican street food. Ticking boxes for the higher protein & fibre health trend with its three-bean mix. Whilst also containing less sugar than most condiments. Harnessing the smokiness of chipotle and paprika for flavour impact, this is suitable for vegans and will appeal to millennials and gen x alike.

Established in 1985, Dawn Farms is a family-owned company and the largest dedicated supplier of cooked meat ingredients and fermented and dried sausage products outside of the US. The company currently supplies world-leading food brands across more than 44 markets, including the UK, Europe, the Middle East and Africa.

Jacksons has been established since 1851 and is part of  William Jackson Food Group. With their modern facilities Jacksons specialises in baking sliced sandwich bread along with many other sandwich carriers, supplying most of the major sandwich makers and food service companies in the UK and Europe, with bread made to the highest standards and bursting with superior quality, taste and texture.

 At Flexeserve®, part of The Alan Nuttall Partnership we specialise in the design, development and manufacture of innovative and pioneering heated display units for supermarkets, food-to-go retailers, quick-serve operators, coffee shops and the leisure sector. 
 
More than 25 years’ experience in heated displays has enabled us to develop the industry-leading Flexeserve Zone®.  Our patented and award-winning range of heated displays uses a unique hot air system that delivers true hot-holding, unlike any other unit.  There is no contact heat generated by the technology and the entire volume of each shelf has a consistent temperature that can be set individually.  This enables operators to hot-hold a far wider variety of products and serves them at their optimum temperature.  The patented system also gives best in class performance and energy efficiency.  Individual zones can be switched on or off and even set to different temperatures to reduce power consumption.
 
The science of true hot-holding means reduced wastage, extended shelf life and superior food quality; making Flexeserve Zone® the World’s No.1 heated display.
 
Our specialist team are the experts in hot food-to-go and their knowledge and understanding of the industry is unrivalled.  We offer a full solution to our customers which encompasses menu development, optimum cook method advice, packaging support and operational support.  WE DO | WE KNOW | WE ARE >>> HOT.
 
Flexeserve Zone® can be customised to match your brand, colour schemes and finishes to ensure hot food has full impact in-store.  We also have a full range of accessories to maximise merchandising impact, improve operational efficiencies and increase product availability.
 

 

FSC is a family business with 30 years of award winning experience in creating, rolling out and managing bespoke customer food-on-the-move solutions.  Our customers include Shell UK (deli2go), Dunelm, Select Service Partner (SSP), HMS Host, Esquires and Thorntons.

H. Smith are specialists in the oriental, fusion/crossover and food-to-go markets. We supply and distribute a wide range of frozen poultry, pork, lamb, seafood and vegetable products to wholesalers, cash and carries, caterers, retailers and sandwich/ready-meal manufacturers throughout the British Isles and Ireland.

Greggs stands for great tasting, freshly prepared food at affordable prices. With over 1,950 shops, ownership of their own supply chain and 23,000 colleagues who serve millions of customers each week, Greggs is the UK's leading bakery food-on-the-go retailer.